Sautéed Vegetables

Foods Related to Sautéed Vegetables

• Sautéed Mixed Vegetables Generic 175 kcal 1 cup
• Chili Cheese Fries Generic 332 kcal 1 serving
• Kale Salad Generic 30 kcal 1 cup
• Home Fries Generic 402 kcal 1 cup
• Arugula Salad Generic 36 kcal 1 cup
• Cornbread Dressing Generic 283 kcal 1 cup
• Lentil Salad Generic 581 kcal 1 bowl
• Pasta Salad Generic 314 kcal 1 bowl
• Stuffing Generic 280 kcal 1 cup
• Succotash Generic 213 kcal 1 cup

Healthier Alternatives for Sautéed Vegetables

• Cabbage Slaw Generic 45 kcal 1 cup
• Watermelon Salad Generic 100 kcal 1 bowl
• Garden Salad Generic 48 kcal 1 bowl
• Stir-Fried Mushrooms Generic 59 kcal 1 serving
• Kale Salad Generic 30 kcal 1 cup
• Stir Fried Water Spinach Generic 71 kcal 1 cup

Frequently Asked Questions

How many calories is Sautéed Vegetables?

1 cup (204g) of Sautéed Vegetables has 112 calories.

How much protein is in Sautéed Vegetables?

1 cup (204g) of Sautéed Vegetables has 5 grams of protein.

How many calories are in 100g of Sautéed Vegetables?

100g of Sautéed Vegetables has 55 calories and 3 grams of protein.

What is a standard serving for Sautéed Vegetables?

A standard serving of Sautéed Vegetables is 1 cup (204g), which has 112 calories and 5 grams of protein.

How do I estimate my portion of Sautéed Vegetables?

The easiest way is to estimate the main calorie drivers separately: portion size, oil or butter sheen and sauce. If you don't know how much Sautéed Vegetables you ate, or whether you had a cup, plate or bowl, download Welling and it will help estimate the portion for you.