Zero Sugar Greek Yogurt Vanilla
Chobani
1 container (150g) of Chobani Zero Sugar Greek Yogurt Vanilla contains 60 calories and 12 grams of protein
Other servings:
60 calories
per 1 container (150g)
Protein 12g
Carbs View in app
Fat View in app
Log with WellingSee the full macros for Zero Sugar Greek Yogurt Vanilla in the Welling app.
Nutrition Facts for 1 container (150g) of Chobani Zero Sugar Greek Yogurt Vanilla
| Calories | 60 kcal |
|---|---|
| Protein | 12g |
| Fat | View in app |
| Carbs | View in app |
| Fiber | View in app |
| Sugar | View in app |
| Sodium | View in app |
Macro Ratio for Chobani Zero Sugar Greek Yogurt Vanilla
See how protein, carb and fat are split for this food in the app.
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Healthier Alternatives for Chobani Zero Sugar Greek Yogurt Vanilla
Frequently Asked Questions
- How many calories is Zero Sugar Greek Yogurt Vanilla?
- 1 container (150g) of Zero Sugar Greek Yogurt Vanilla has 60 calories.
- How much protein is in Zero Sugar Greek Yogurt Vanilla?
- 1 container (150g) of Zero Sugar Greek Yogurt Vanilla has 12 grams of protein.
- How many calories are in 100g of Zero Sugar Greek Yogurt Vanilla?
- 100g of Zero Sugar Greek Yogurt Vanilla has 40 calories and 8 grams of protein.
- What is a standard serving for Zero Sugar Greek Yogurt Vanilla?
- A standard serving of Zero Sugar Greek Yogurt Vanilla is 1 container (150g), which has 60 calories and 12 grams of protein.
- How do I estimate my portion of Zero Sugar Greek Yogurt Vanilla?
- The easiest way is to estimate the main calorie drivers separately: single-serve cup or large tub, how much of the tub was scooped and toppings like granola, fruit or honey. If you don't know how much Zero Sugar Greek Yogurt Vanilla you ate, or whether you had a container, ounce, serving, cup, half cup, glass or tablespoon, download Welling and it will help estimate the portion for you.
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Sources and methodology
Nutrition values are reviewed and compiled from published food composition data, the sources listed below, and Welling’s own nutrition database. Values are based on common serving sizes and may vary by portion size, ingredients, cooking method, and restaurant preparation.
References
- USDA FoodData Central (opens in a new tab) US Department of Agriculture
- EFSA food composition data (opens in a new tab) European Food Safety Authority
- Energy and Nutrient Composition of Food (SG FoodID) (opens in a new tab) Health Promotion Board, Singapore
- Nutrient Information Inquiry System (opens in a new tab) Centre for Food Safety, Hong Kong
- MenuStat (opens in a new tab) Restaurant menu nutrition data, NYC Department of Health and Mental Hygiene
- Welling food database Welling's own food and serving size data